Gregory Hall, Operations Manager is responsible for multiple B&I catering contracts, totalling £6.3m turnover across the portfolio.
Gregory manages 13 client contracts, from finance and insurance businesses to law firms, all of which vary massively in terms of their demands. As part of his role he regularly meets with each of the onsite teams and each client. It is his role to manage monthly meetings and ensure the team is meeting objectives, continually innovating and providing added value. His medium term goal is to become an Operations Director with a view to strive forward to become a Managing Director and perhaps Chief Executive Officer!